Pears are a great way to make a dairy-free, green smoothie. If you prefer, sweeten this smoothie with rice syrup or agave.
Two frozen bananas, chopped
3/4 cup chopped kale
Two ripe Pears, peeled, cored, chopped
One tablespoon of rice malt syrup/or agave
250ml vanilla almond milk
3-4 ice cubes
- Blend all ingredients in the blender. Blend at high speed.
- Serve immediately